Who Cut the Cheese?

Douban
Who Cut the Cheese?

Registe-se ou faça Login para escrever uma crítica ou adicionar este item à sua coleção.

ISBN: 9781580080118
autor: Jim Dawson
editora: Ten Speed Press
data de publicação: 1998
preço: USD 9.99
número de páginas: 192

/ 10

0 avaliações

Sem críticas suficientes
ppp
Requisitar ou comprar

A Cultural History of the Fart

Jim Dawson   

visão geral

We've told you HOW TO SHIT IN THE WOODS. We've taken you UP SHIT CREEK. Now, we dare to ask the eternal question...WHO CUT THE CHEESE? Which is to say, what exactly is a fart? Why do we do it? Why do we hide it when we do it? And why do we find farts so darn funny? A cut above anything else on the subject, this book really lets go and tells all, getting to the bottom of these mysteries. Author Jim sniffs out a load of historical and scientific fart tales, then offers the kind of fun facts you'll be dying to let slip at social occasions, in chapters like "Fart Facts That Aren't Just Hot Air," "Gone with the Wind" (on famous movie farts), and "Le Petomane & the Art of the Fart" (on the most famous windbag in history). From fact to fiction to frivolous flatulence, this book is unquestionably a ripping good read.

outras edições (1)
comentários
Críticas
Notes